Premium & Specialty Meats

Our ever-expanding range includes:

Aged grass-fed beef
Cowra lamb
Riverina free-range pork
Bannockburn chicken
Low-salt honey-cured smoked leg ham & bacon (made on the premises)
Award-winning gluten-free sausages
Gluten-free products
Specialty Irish products: Black & white puddings, Gammon rashers & boiling bacon, sausages & tea
Game meats & turkeys
Preservative-free bacon, ham & sausages (no nitrates)